Predmetnik študijskega programa 1. stopnje Upravljanje podeželja (VS) za generacije vpisa od 2025/2026
1. letnik/1st year
| Učna enota | Course title | Nosilec/Lecturer | ECTS |
| Sodobne informacijske tehnologije | Modern information technologies | Brcar | 6 |
| Kmetijska politika in evropske strukture | Agricultural policy and European structures | Podgoršek | 6 |
| Strokovna terminologija v tujem jeziku | Professional terminology in a foreign language | Divjak | 6 |
| Statistične metode in poslovni račun | Statistical methods and business accounting | Brcar | 6 |
| Robotizacija in nove tehnologije v kmetijskem prostoru | Roboticisation and new technologies in the agricultural sector | Germšek | 6 |
| SKUPAJ (zimski semester) | TOTAL (winter semester) | 30 | |
| Trajnostne tehnologije v kmetijstvu | Sustainable technologies in agriculture | Germšek | 5 |
| Organizacija in poslovanje | Organization and business | Horvat | 5 |
| Osnove rastlinske pridelave | Basics of plant production | Podgoršek | 5 |
| Osnove živinoreje | Basics of lifestock husbandry | Čadonič Špelič | 5 |
| Celostni razvoj in program razvoja podeželja | Integrated development and rural development program | Ravbar | 5 |
| Prostorsko in urbanistično načrtovanje podeželja | Spatial and urbanistic planning of the countryside | Ravbar | 5 |
| SKUPAJ (poletni semester) | TOTAL (summer semester) | 30 | |
| SKUPAJ 1. LETNIK | TOTAL 1ST YEAR | 60 |
2. letnik/2nd year
| Učna enota | Course title | Nosilec/Lecturer | ECTS |
| Logistika v kmetijstvu | Logistics in agriculture | Lisec | 5 |
| Ekološko kmetijstvo | Organic farming | Rode | 5 |
| Urejanje kmetijskih zemljišč | Regulation of agricultural lands | Cvelbar Weber | 5 |
| Digitalizacija in projektni management | Digitalization and project management | Germšek | 5 |
| Podjetništvo in trženje | Entrepreneurship and marketing | Horvat | 5 |
| Metode kmetijskega svetovanja in diseminacije | Methods of agricultural advisory services and dissemination | Cvelbar Weber | 5 |
| SKUPAJ (zimski semester) | TOTAL (winter semester) | 30 | |
| Fiziologija in prehrana rastlin | Plant Physiology and plant nutrition | Ambrožič Dolinšek | 5 |
| Upravljanje gozdnih ekosistemov | Forest ecosystem management | Goršin | 5 |
| Prilagajanje na podnebne spremembe in odpornost | Adaptation to Climate change and resilience | Topić Božič | 5 |
| Zadružništvo in drugi poslovni modeli | Cooperatives and other business models | Lisec | 5 |
| Izbirni modul (študent izbere en modul od 2) | Elective modul (student selects one modul of the 2) | različni nosilci | 10 |
| SKUPAJ (poletni semester) | TOTAL (summer semester) | 30 | |
| SKUPAJ 2. LETNIK | TOTAL 2ND YEAR | 60 | |
| Izbirni moduli | Elective modul | ||
| Rastlinski modul | Plant module | ||
| Pridelovanje poljščin in vrtnin | Field crops and vegetables production | Podgoršek | 5 |
| Vinogradništvo, vinarstvo in sadjarstvo | Viticulture, winemaking and fruit-growing | Nemanič | 5 |
| Živinorejski modul | Livestock module | ||
| Športna konjereja | Management of sport horses | Turk | 5 |
| Oskrba živali in zdravstveno varstvo | Animal care and healthcare | Čadonič Špelič | 5 |
3. letnik/3rd year
| Učna enota | Course title | Nosilec/Lecturer | ECTS |
| Sodobno komuniciranje in poslovna odličnost | Modern communication and business excellence | Pinterič | 5 |
| Upravljanje z naravnimi tveganji v prostoru | Managing natural hazards in space | Vovk | 5 |
| Naravne in grajene prvine za varovanje okolja | Natural and built features to protect the environment | Vovk | 5 |
| Dopolnilne dejavnosti in turizem na podeželju | Supplementary activities and countryside tourism | Colarič-Jakše | 5 |
| Praktično usposabljanje I | Practical internship I | Janša | 10 |
| SKUPAJ (zimski semester) | TOTAL (winter semester) | 30 | |
| Izbirni modul (študent izbere en modul od 4) | Elective modul (student selects one modul of the 4) | različni nosilci | 10 |
| Praktično usposabljanje II | Practical internship II | Janša | 10 |
| Diplomsko delo | Thesis | različni nosilci | 10 |
| Izbirni moduli | Elective modul | ||
| Modul: Alternativno sodobno kmetijstvo | Module: Alternative modern agriculture | ||
| Zdravilne in aromatične rastline | Medicinal and aromatic plants | Rode | 5 |
| Čebelarstvo in koristni organizmi | Beekeeping and beneficial organisms | Kozmus | 5 |
| Modul: Trendi v turizmu | Module: Trends in tourism | ||
| Načrtovanje turistične ponudbe | Planning of tourist offer | Colarič-Jakše | 5 |
| Kultura in način prehranjevanja | Culture and ways of nutrition | Colarič-Jakše | 5 |
| Modul: Krožno gospodarstvo | Module: Circular economy | ||
| Trajnostno kmetijstvo in oskrba | Sustainable agriculture and supply | Lisec | 5 |
| Obnovljivi viri in učinkovita raba energije | Renewable resources and efficient use of energy | Glavič | 5 |
| Modul: Logistika | Module: Logistics | ||
| Trajnostne oskrbovalne verige | Sustainable supply chains | Lisec | 5 |
| Embalaža in razbremenilna logistika odpadne hrane | Packaging and reverse logistics of food waste | Lisec | 5 |
| SKUPAJ (poletni semester) | TOTAL (summer semester) | 30 | |
| SKUPAJ 3.LETNIK | TOTAL 3ND YEAR | 60 |